Site icon CrossMAG

Dates: properties and nutritional values

Dates are naturally rich fruits cup sugar, so many people think they may not be healthy; however, these fruits are rich in many nutrients, which makes them an excellent , snack, if consumed in moderation.

These fruits grow on date palms in small clusters; the term derives from the Greek word "daktulos”, Which means fingers.

Farmers harvest them fresh in the fall and early winter, but dates can be dried so they can be eaten at any time of the year.

Let's find out all their benefits and how to include them in our diet!

Dates: nutritional values

In 100 grams of dates we find:

Una medium portion of dried dates (about 30 g) provides the same calories as a standard portion of fresh fruit (150 g).

When consumed in the right quantities, dates do not contribute to the increase inindex glicemico and are not contraindicated in the case of a low-calorie diet.

Benefits and properties

Dates are high in fiber and potassium, and as well as taste great, they contain vitamins, minerals and proteins. Among their benefits we mention:

How to eat dates

They can be eaten fresh or dried, just like raisins; they can also be added to various sweet and savory recipes and preparations.

Let's see some recipes:

Dates can be stored fresh in an airtight container in the refrigerator for many months and even in the freezer for even longer.

Do you eat date snacks? Let us know in the comments and remember to follow us on our telegram channel

exit mobile version