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The use of Maca in sport

The plan of the Cat belongs to the family of Brassicaceae, and its botanical name is Lepidium meyenii, is a plant that depletes the soil where it is grown to the point of not being able to grow anything else for several years.

The most important and precious part of Maca that is used in food is the root,, the tuber that grows in the soil, often also called Peruvian ginseng.

Maca is a product of good nutritional quality, can be used as an adjuvant during intense physical activity.

Maca and its use in sport

The use of Maca in a sports environment is useful because helps modulate balance of sex hormones, promoting the synthesis of steroid hormones so it can be useful for physical structuring.

Let's see all its benefits:

* Precisely: Maca is rich in essential amino acids (about 10%), mineral salts and vitamins, fatty acids, carbohydrates, protein (10%) and fibre. For this reason it can be defined as "restorative" and is used by those who need additional energy support both physically and mentally and who wish to develop lean mass. In fact, thanks to the presence of amino acids it gives this superfood anabolic properties and an adjuvant in increasing muscle mass in athletes.

Scientific studies on Maca

Thanks to scientific studies on Maca it has been possible to identify and isolate the components that are:

Dr. Shuela Curatola
Website: Nutrition
Facebook page: Shuela Curatola

 

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